Made of iron with excellent heat retention, it cooks fluffy, fluffy food. The "Maru" is a convenient all-purpose frying pan for fried eggs and other dishes, while the "Omelette" is perfect for making omelets and breakfast, as its name suggests. The fiber line on the inside of the frying pan is not a coating like fluorine or ceramic, but a specially processed iron plate with an uneven surface. It absorbs oil well, and the uneven surface reduces the contact area between the food and the pan, preventing burning and sticking.
The wooden handle is made of tough, water-resistant teak. It contains a lot of oil, making it a water-resistant material that is also used for ship decking. The handle is finished with natural oil, and if it feels dry, apply a thin layer of cooking oil to extend its life.
Direct flame ◯
IH・200V◯
Dishwasher ×
■ Tamagoyaki omelette bread
Size: 240 x 399 x 77 mm (depth 44 mm)
Bottom thickness: 1.2mm
Weight: 715g
Materials: Iron (fiber line processing), clear silicone resin coating (disappears during initial use), stainless steel, teak (oil finish)
Country of Origin: Japan
■ Round omelet
Size:180×338×82mm
Bottom thickness: 1.6mm
Weight: 460g
Materials: Iron (fiber line processing), clear silicone resin coating (disappears during initial use), stainless steel, teak (oil finish)
Country of Origin: Japan
